What is Sorbet?
Sorbet is a dairy-free frozen dessert made with puréed fruit, sugar, and water. It’s light and intensely fruity.
Dairy-freeVeganBright flavorsBasics
- Fat: 0%
- Serving Temp: −10°C to −12°C
- Texture: smooth, icy
Tips
- Balance sugar for scoopable texture.
- Use ripe fruit for best flavor.
- Add a splash of citrus to brighten.